Thursday, November 26, 2026 | 1:00 to 5:00 pm
Three-Course Prix Fixe $125 | Children $75
Join us for Thanksgiving at 315 Restaurant & Wine Bar. Here is the full menu for the day.
Butter Lettuce Salad with Creamy Horseradish Dressing
House-Made Tater-Tots, Cherry Tomatoes & Roasted Beets
Crab Cakes with Avocado Mousse & Clementine Oranges
Cremini Mushroom Soup with Chestnut Ravioli
Tossed Garden Salad with Shaved Vegetables & Champagne Tarragon Vinaigrette
Country Pate with Pickles, Mustard & Grilled Sourdough
Wood-Fired Turkey with Roasted Shallot & Rosemary Stuffing, Mashed Sweet Potatoes, Porcini Mushroom Green Bean Casserole & Brown Gravy
Steak Frites with Sauce Au Poivre
Salmon en Papillote with Julienne Vegetables, Saffron Basmati Rice, Olives, Capers & Lemon Herb Butter
Asparagus Three Ways: Risotto with Favas, Grilled & Wrapped with Eggplant & Goat Cheese, Flan with Exotic Mushrooms
Fresh Fettuccine with Shrimp, Scallops, Spinach, Peas & Black Truffle Cream
Pumpkin Parfait with Graham Cracker Crumble, Poached Cranberry & Mascarpone Whipped Cream
Molten Chocolate Cake with Caramelized Bananas
Warm Apple Crisp with Cinnamon Ice Cream
Crème Brûlée with Wild Berries
Tuesday through Saturday, 4 PM to 6 PM
Half-Price Oysters
$2 Shrimp
Cocktail & Wine Specials
Tuesday thru Saturday 4 pm - 8 pm
Dine-In & Curbside Pickup